Sandpiper Hotel - Barbados
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The Restaurant
The Restaurant
The Restaurant
The Restaurant
The Restaurant
The Restaurant
The Restaurant
The Restaurant
Harold's Bar
Harold's Bar

The Restaurant

The Restaurant
The Restaurant
The Restaurant
The Restaurant
The Restaurant
The Restaurant
The Restaurant
The Restaurant
The Restaurant

Executive Chef, Christophe Poupardin, and his team offer eclectic food with a Caribbean flair from dinner menus which change five times each week. They continue to earn a distinguished reputation among visitors and locals alike. Their fusion of European and Asian techniques using the finest local and imported ingredients, create beautifully presented dishes, making cuisine an integral part of the holiday experience.  For reservations, please call us or email us here.

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Open on three sides to torch lit tropical gardens and surrounded by tranquil koi ponds, The Sandpiper’s restaurant is regarded by discerning diners as one of the very best in Barbados.  On Wednesday nights the kitchen presents a West Indian/International buffet with favorites such as Roast Beef with Yorkshire Pudding, Bajan Flying Fish, Caribbean Shrimp and Lobster Salad or Lamb Curry plus a decadent display of desserts surrounding a chocolate fountain.  On Sunday nights there is a barbecue dinner with a wide selection of meats, fish and seafood available from the grill accompanied by live steel pan music.  For guests on M.A.P. (Modified American Dining Plan), we offer exchange dining with other luxury hotels.

Harold's Bar

Harold's Bar
Harold's Bar
Harold's Bar
Harold's Bar

For alfresco lunches and sundown cocktails, Harold’s Beach Bar is the perfect spot. Sample a range of modern tropical cocktails like “Harold’s Smile” renowned for the special charm of its namesake, Harold Shepherd. Harold’s Bar is a timeless “Bajan” treasure, ideally set on the beach with the view of the Caribbean Sea, designed with wood, bamboo and thatched roof, to create the perfect seaside setting.

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Entertainment

Enjoy some of the finest live entertainment in Barbados. Low key, live entertainment is offered most nights. Calypso, steel band, jazz, piano, reggae etc.  On Wednesday nights Wayne and Karen Capaldi and Russell Croney host a weekly cocktail party for their guests. Following, the kitchen presents a West Indian/International Buffet with favourites such as Roast Beef with Yorkshire Pudding, Bajan Flying Fish, Caribbean Shrimp and Lobster Salad or Lamb Curry plus a decadent display of desserts.  On Sunday nights, barbecue dinner with a wide selection of meats, fish and seafood available from the grill accompanied by live steelpan music.

Gallery

Offers

7 Nights for the Price of 6

7 Nights for the Price of 6

Free night includes breakfast. Applicable for stays with arrival and departure between 06 May and 01 November 2020.

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7 Nights For The Price Of 6

7 Nights For The Price Of 6

Free nights include breakfast. Applicable for stays with arrival and departure between 10 and 18 December 2020.

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Children Stay Free

Children Stay Free

Children sharing a One Bedroom Suite with their parents will be free of charge on a breakfast basis with arrival and departure between 06 May and 01 November 2020.

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Adults
(per room)
Children
(0-11 Years)
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